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FarkaBerry Family Recipes

FarkaBerry Family Recipes

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Baked Macaroni and Cheese

Entree

Ingredients

  • 1 pound Elbow Macaroni
  • 1/2 cup butter- divided
  • 1 Tbsp chopped garlic
  • 6 Tbsp flour
  • 3 cups whole milk- warmed
  • 1 1/2 cups shredded mild cheddar cheese
  • 1 1/2 cups shredded mozzarella
  • 1 1/4 cups shredded parmesan cheese – divided
  • 1 1/2 cups Panko bread crumbs

Directions

  • Preheat oven to 375 degrees F.
  • Cook pasta 8-10 minutes and drain. Meanwhile in a medium saucepan melt 6 Tbsp butter over medium heat, sauté garlic in butter for 1 min.
  • Whisk in flour- cook 1 min- whisking constantly. Gradually add in warmed milk, whisking constantly until smooth. Cook over medium heat, whisking constantly, until thickened and mixture comes to a boil.
  • Blend in cheeses (reserving 1/4 shredded parmesan), salt and pepper to taste. Reduce heat to low and continue stirring until cheese is melted. Add sauce to cooked and drained pasta.
  • Coat pan with cooking spray. Add cheesy pasta to cooking dish. Cover top with bread crumbs and remaining parmesan cheese (mix together). Bake for 20-25 mins or until golden brown on top.

April 10, 2020 · Bill Farquharson ·

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What is a FarkaBerry?

In January of 2019, Bill Farquharson married Allison Berry. He had 3 daughters, she had 3 daughters and a son, and both understanding the value of a good brand, together named the combined families, “FarkaBerry.” This cookbook contains family favorites. As we continue to grow and add new members, we will continue to add new recipes. Enjoy!

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