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FarkaBerry Family Recipes

FarkaBerry Family Recipes

Really Good Eats

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Shrimp Scampi

Entree, Seafood, Shrimp

Comments: A quick, delicious meal that will save your sorry ass when it’s 6:30pm and you did not think about dinner yet.

Ingredients

  • 1lb medium shrimp, peeled & deveined
  • 1 Tbsp pure olive oil
  • 2 Tbsp garlic, finely chopped
  • 1 1/2 cups white wine (chardonnay)
  • 1/2 fresh lemon, juice only
  • 1 tsp Italian seasoning
  • 1/2 cup softened butter
  • 1 Tbsp parsley
  • 1/2 cup grated parmesan cheese 
  • Thin spaghetti pasta or linguine

Directions

  • Cook pasta per box instructions
  • Heat cast iron skillet and add olive oil.
  • Add shrimp and cook until tender and no longer translucent, reduce heat. Remove Shrimp and set aside.
  • Add garlic and cook 2-3 minutes. Do not allow garlic to brown – it will make it bitter.
  • Add white wine, and lemon juice. Cook until wine is reduced by half. After it is reduced, add Italian seasoning.
  • Reduce heat to low, and add butter. If pan is too hot, the butter will separate.
  • Add shrimp back into sauce, add parsley, and season to taste with salt and pepper.
  • Sprinkle with grated Parmesan Cheese.

April 10, 2020 · Bill Farquharson ·

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What is a FarkaBerry?

In January of 2019, Bill Farquharson married Allison Berry. He had 3 daughters, she had 3 daughters and a son, and both understanding the value of a good brand, together named the combined families, “FarkaBerry.” This cookbook contains family favorites. As we continue to grow and add new members, we will continue to add new recipes. Enjoy!

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